The Joy of Cooking
$75
Third edition (1946) copy of The Joy of Cooking by Irma S. Rombauer
This classic wartime cookbook contains thousands of old recipes with illustrations, definitions and tables.
Hardcover, 884 pages
Author: Irma S. Rombaur
Illustrations: Marion Rombauer Becker
Edition/year: 3rd, 1946, The Bobbs-Merrill Company
Condition: slight wear to cover and notes of unit conversions for butter taped to flysheet. Otherwise in good vintage condition.